Sunday, April 3, 2011

Day 67

This week will be beverages.

This is a rich, flavor intensive tea. It's perfect for pouring over a tall glass of ice or sipping hot from your favorite cup.

BLACK CHERRY GREEN TEA
One bag of frozen dark sweet cherries (pitted and unsweetened)
Place into large pot with 2 to 2 1/2 quarts water
Boil
Add 1/2 vanilla bean, split and scraped
Simmer 10 minutes, crushing fruit periodically with a wooden spoon
Remove from heat
Add 10 - 12 green tea bags
Let stand covered until room temperature
Strain thru a sieve, pressing cherries to release their juices.

You may add some sugar Stevia, honey or agave nectar.
Perhaps a slice of orange, lemon or lime.
Frozen strawberries and peaches work well, too
Maybe a sprig or rosemary or some star anise can be added to the boiling fruit.
Or a few slices of fresh ginger.
Go crazy!

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