Day 43

HMMMMMMM HUMMUS

Rinse one can of chickpeas (16oz)

Place into food processor with

1 garlic clove

Juice from 1 or 2 freshly squeezed lemons

2 tablespoons of olive oil

2 tablespoons of tahini (sesame paste)

Salt

Pulverize till smooth.

You may add some ground cumin.

Or a tablespoon or two of yogurt to thin.

Serve on bread, crackers, chips, carrots, celery, radishes, jicama

Or fill cherry tomatoes and olives.

Use as a sandwich spread.